Counter Staff
Company: Flour Bakery + Cafe
Location: Boston
Posted on: February 20, 2026
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Job Description:
Job Description Job Description Benefits: 401(k) 401(k) matching
Dental insurance Employee discounts Flexible schedule Free food &
snacks Free uniforms Health insurance Opportunity for advancement
Paid time off Parental leave Training & development Vision
insurance Counter Staff - Flour - 209 Cambridge St Boston Do you
like to eat award winning baked goods and sandwiches? Do you like
working on a great team in a wonderful environment? If so, we have
the opportunity for you! Flour Bakery Cafe is looking for
exceptional counter staff for a full time position! You'll be
greeting and helping guests, putting pastry orders together,
preparing coffee and espresso drinks, taking catering orders,
potentially helping prepare sandwiches, and more - all while
displaying an amazing sense of hospitality to our guests.
Day-to-day Performance Expectations: We ask that you have
availability for at least 3-4 shifts a week, including at least 1
weekend day. We are seeking self-motivated employees who thrive in
a fun, positive, fast-paced team environment with opportunities for
advancement. Must be able to deliver consistently great
hospitality: Engage our guests at Flour by greeting them, smiling,
treating them with kindness, directing them through the order
process, and finding the correct answers to any of their questions
Applicants must be enthusiastic, hard-working, possess strong guest
service skills, eager to learn, and be able to work in a
professional kitchen environment. Previous bakery/cafe counter
staff, barista, other restaurant front of house, or prep cook
experience is helpful, but not mandatory. Skills for Qualification:
Must have scheduling availability to work at least 3 shifts/20
hours per week and at least one weekend shift This position
requires availability to work on Saturday, Sunday, Monday, and
Tuesday Ability to stand for long periods, walk, push, pull, reach,
and lift Ability to operate equipment such as a cash register,
coffee and espresso machinery, grinders, etc. Must be able to
maintain grooming and uniform standards Excellent sense of urgency
and hospitality Ability to recognize when and where help is needed
Ability to take feedback and direction Willingness to work in a
team and help all other departments, as needed Work Environment:
Must be able to work in an environment with loud noises, machinery,
and at times, tight spaces. Must be able to work around various
aromas and fluctuating temperatures We do our best not to
cross-contaminate anything containing gluten. However, there may be
gluten in the air at times. We do our best to accommodate any staff
allergy requests. We ask for a minimum commitment of six months for
FOH employees. Unfortunately, we do not offer seasonal or temporary
work. Compensation: This position has an average starting
compensation of $20-$24 per hour (base wage of $15 $5-9 per hour in
pooled tips). The starting pay rate for this position is $15, but
the total pay range is $15-$19.32. Additional Information: Flour
offers a fantastic work environment, an unparalleled commitment to
training to make you a better team member (plus all the pastries
you can eat)! We offer benefits such as health/dental/vision
insurance, 401k with a generous match, paid vacation/sick time, and
a great staff meal policy. We offer a real commitment to growth
both in your skill/knowledge and growing into more senior positions
if that is an interest of yours!
Keywords: Flour Bakery + Cafe, Nashua , Counter Staff, Hospitality & Tourism , Boston, New Hampshire